Description

Oxtails are one of the most flavorful cuts you can cook. When braised low and slow, they create fall-off-the-bone tenderness and a savory, restaurant-quality dish right at home.

From traditional comfort food to gourmet recipes, our locally raised oxtails are a must-have for customers who value whole-animal, nutrient-rich cooking.

Perfect for:

• Braising

• Stews

• Bone broth

• Southern comfort food

Price is per pound. Please call the office – 615-449-2663 – for what final price would be based on weight of the individual cut.