Description

The Chuck Roast is a must-have for anyone who loves hearty, home-cooked meals. With beautiful marbling and rich texture, this cut transforms into melt-in-your-mouth perfection when slow-cooked.

Sourced directly from our Wilson County farm, this is local beef at its finest.

Perfect for:
✔ Pot roast
✔ Beef stew
✔ Meal prepping
✔ Family dinners

Price is per pound. Please call the office – 615-449-2663 – for what final price would be based on weight of the individual cut.